The world’s largest known deposit was just discovered in Nevada. What does that mean?

Euclid’s two instruments have captured their first test images. The mesmerising results indicate that the space telescope will achieve the scientific goals that it has been designed for – and possibly much more.

Cytron’s $14 Robo Pico provides plenty of fun for very little money. Robotics, sensors, lights, sound are all achievable with zero soldering and your choice of programming language.

It may have its ups and downs, but there's always something new to love in the City by the Bay.

Inspired by the effortless way humans handle objects without seeing them, a team led by engineers at the University of California San Diego has developed a new approach that enables a robotic hand to rotate objects solely through touch, without relying on vision.

An urgent rescue operation is underway to save Florida coral species from extinction as a mass bleaching event and die-off from unprecedented water temperatures spreads across reefs in the the Florida Keys.

Run by husband-and-wife team Chris Yang and Marcelle Gonzales Yang, Piglet & Co. opened earlier this year with an array of plates inspired by Taiwan and its night market culture.

A new analysis suggests climate change could shut down the circulation of Atlantic Ocean currents by 2050. But outside researchers say more data is needed.

Stability AI and its CarperAI lab are proud to announce FreeWilly1 and its successor FreeWilly2, two powerful new, open access, Large Language Models (LLMs). Both models demonstrate exceptional reasoning ability across

The dining industry’s much-anticipated Michelin stars were announced at a ceremony in Oakland on Tuesday night, with three new Bay Area restaurants winning the prestigious award.

Massive floods. Record heat. Extreme ocean temperatures. Forest fires burning out of control. Climate alarm bells are ringing all over the planet.